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I do the same thing! I guilt myself into buying something because I really *should* cook it and then it spoils.

You have my permission to always avoid brussel sprouts. :D Unless you have a fabulous secret to cooking them?

OH, I can so relate to this one! I was just looking in my little pantry at all the lovely grains, beans, etc. that I buy in bulk with great intentions of cooking up big batches of them so they're all ready to go when I'm scrouging around in the fridge. And then my husband suggests getting take-out Mexican food from our favorite little restaurant. This happens several times a week and I can't resist - I mean, he's buying, I'm not cooking and not only that, I'll have left-overs for lunches for the next few days - hello!! Problem it's not nearly as healthy as the stuff in my pantry and therein comes the "should"! I guess it's all about balance.

It sounds like this should of yours might be related to one of mine. :)

Good noticing!

@steph: maybe we can send them out to catch up and they'll forget about us. ;)

@Patty: I feel like I just read somewhere that if you eat something made with love, and something made without love, the one made with love will be better for you. Maybe that applies to your favorite little restaurant. (I have the grains in bulk too .. the only one that gets used quickly is the white rice - for when the pup's tummy is funny.)

@Julie: they are fabulous when roasted. But, they are also fabulous when roasted by New Seasons (the market). ;)

i laughed out loud at this post as it is something that i am totally working on for myself! its a constant struggle between buying food to eat and buying food to feel guilty over as i eat a bag of chocolate instead.

@Andrea: It's good to know I'm not the only one. But wait .. you are eating the chocolate so it's food to eat too! ;)

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